How to prepare Sweet Delight

Sweet Delight famous in many countries, was launched from the country of Turkey to the Arab and Western countries, it features a delicious taste, dense. Mushy, soft, easy chewing and swallowing, eaten by adults and children of all ages without anxiety, rapid melting in the mouth,
Prepare throat candy easy at home and you can prepare candy throat several flavors and dyes as desired on or prepare for a lot of patterns at the same time.


Ingredients

- Two glasses of white sugar.
- Three cups of warm water.
- Four tablespoons of powdered jello or starch and flavor such that the color will be red.
  Cup of powdered sugar.
- Half a glass of fine flour well sieve.
- Colored red food amount of eight drops. Teaspoon of rose water.
  Icing Sugar Cup.

How to prepare

- We dissolving white sugar and jello in the water and we put it on the fire and continuous stirring.
- When it coagulates and binds him add powdered sugar, flour or starch.
- When not hold together well stick in his spoon add rose water and food coloring and we move very well. Even homogeneous components.
- Bring a dish and put it a little vegetable oil and put the mixture inside it and divide it into small squares.
- Put the dish in the refrigerator after it cools.
- Get out the dish from the refrigerator after it cools down and we cut the throat candy and sprinkled with powdered sugar or starch to prevent sticking pieces.
- Offers candy throat cold with a cup of coffee or tea.